{"id":48368,"date":"2025-10-23T15:00:54","date_gmt":"2025-10-23T13:00:54","guid":{"rendered":"https:\/\/www.lkolmc.be\/?p=48368"},"modified":"2025-11-25T11:57:15","modified_gmt":"2025-11-25T10:57:15","slug":"les-enteropathogenes-sous-la-loupe-un-apercu-epidemiologique","status":"publish","type":"post","link":"https:\/\/www.lkolmc.be\/fr\/les-enteropathogenes-sous-la-loupe-un-apercu-epidemiologique\/","title":{"rendered":"Les ent\u00e9ropathog\u00e8nes sous la loupe \u2013 un aper\u00e7u \u00e9pid\u00e9miologique"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row][vc_column][vc_row_inner css=&#8221;.vc_custom_1753170005305{margin-bottom: -1% !important;}&#8221;][vc_column_inner][vc_custom_heading text=&#8221;Dans cet article&#8221; font_container=&#8221;tag:h4|text_align:left&#8221; use_theme_fonts=&#8221;yes&#8221; css=&#8221;.vc_custom_1761118672804{padding-bottom: 2% !important;}&#8221;][vc_column_text css=&#8221;&#8221;]<\/p>\n<ul>\n<li><a href=\"#R\u00e9partition des ent\u00e9ropathog\u00e8nes\">R\u00e9partition des ent\u00e9ropathog\u00e8nes<\/a><\/li>\n<li><a href=\"#R\u00e9sistance aux antibiotiques\">R\u00e9sistance aux antibiotiques<\/a><\/li>\n<li><a href=\"#conclusion\">Conclusion<\/a><\/li>\n<\/ul>\n<p>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner css=&#8221;.vc_custom_1753170005305{margin-bottom: -1% !important;}&#8221;][vc_column_inner width=&#8221;1\/3&#8243;][vc_single_image image=&#8221;48412&#8243; img_size=&#8221;large&#8221; alignment=&#8221;center&#8221; css=&#8221;&#8221;][\/vc_column_inner][vc_column_inner width=&#8221;2\/3&#8243;][vc_column_text css=&#8221;&#8221; el_class=&#8221;list-plus&#8221;]Alors que l\u2019automne a d\u00e9but\u00e9 et que la saison des barbecues touche officiellement \u00e0 sa fin, nous souhaitons vous pr\u00e9senter un aper\u00e7u des agents ent\u00e9ropathog\u00e8nes isol\u00e9s dans nos laboratoires \u00e0 partir de cultures de selles au cours de l\u2019ann\u00e9e \u00e9coul\u00e9e (2024\u20132025). Nous comparons les chiffres actuels \u00e0 ceux de 2018 et examinons l\u2019\u00e9volution de la r\u00e9sistance aux antibiotiques. La question se pose alors : observons-nous des changements significatifs et nos traitements empiriques de la gastro-ent\u00e9rite bact\u00e9rienne correspondent-ils toujours aux donn\u00e9es de r\u00e9sistance actuelles ?[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row][vc_column][vc_row_inner css=&#8221;.vc_custom_1761118626475{margin-bottom: -1% !important;}&#8221; el_id=&#8221;R\u00e9partition des ent\u00e9ropathog\u00e8nes&#8221;][vc_column_inner][vc_custom_heading text=&#8221;R\u00e9partition des ent\u00e9ropathog\u00e8nes&#8221; use_theme_fonts=&#8221;yes&#8221; css=&#8221;.vc_custom_1761118395854{padding-bottom: 2% !important;}&#8221;][\/vc_column_inner][\/vc_row_inner][vc_row_inner css=&#8221;.vc_custom_1753170005305{margin-bottom: -1% !important;}&#8221;][vc_column_inner][vc_column_text css=&#8221;&#8221; el_class=&#8221;list-plus&#8221;]Parmi toutes les cultures de selles effectu\u00e9es au cours de l\u2019ann\u00e9e \u00e9coul\u00e9e, un ou plusieurs agents bact\u00e9riens ent\u00e9ropathog\u00e8nes ont \u00e9t\u00e9 isol\u00e9s dans 7,3 % des \u00e9chantillons (pourcentage pratiquement identique \u00e0 celui de 2018, soit 7,5 %).<br \/>\nCampylobacter spp. demeure le pathog\u00e8ne le plus fr\u00e9quemment retrouv\u00e9 dans les gastro-ent\u00e9rites bact\u00e9riennes (63,8 %), bien que ce pourcentage soit l\u00e9g\u00e8rement inf\u00e9rieur \u00e0 celui observ\u00e9 en 2018 (71,7 %). Au sein de ce genre,\u00a0<strong>C. jejuni<\/strong>\u00a0reste dominant (77,5 % des isolats de Campylobacter).<br \/>\nLes proportions des ent\u00e9ropathog\u00e8nes\u00a0<strong>Aeromonas spp.<\/strong>,\u00a0<strong>Salmonella spp.<\/strong>\u00a0et\u00a0<strong>Shigella spp.<\/strong>\u00a0restent relativement stables par rapport \u00e0 2018.\u00a0<strong>Yersinia enterocolitica<\/strong>\u00a0a connu une augmentation notable, passant de 2,0 % \u00e0 5,4 %. En revanche,\u00a0<strong>E. coli O157<\/strong>\u00a0demeure tr\u00e8s rare, avec 0,3 % contre 0,1 % en 2018.[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_single_image image=&#8221;48651&#8243; img_size=&#8221;Full&#8221; alignment=&#8221;center&#8221; css=&#8221;&#8221;][vc_column_text css=&#8221;&#8221;]<strong><em>Tableau 1 : Aper\u00e7u des ent\u00e9ropathog\u00e8nes isol\u00e9s<\/em><\/strong><em><br \/>\nP\u00e9riode : ao\u00fbt 2024 \u2013 ao\u00fbt 2025 versus janvier \u2013 d\u00e9cembre 2018<\/em>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_row_inner css=&#8221;.vc_custom_1761119956938{margin-bottom: -1% !important;}&#8221; el_id=&#8221;R\u00e9sistance aux antibiotiques&#8221;][vc_column_inner][vc_custom_heading text=&#8221;R\u00e9sistance aux antibiotiques&#8221; use_theme_fonts=&#8221;yes&#8221; css=&#8221;&#8221;][vc_column_text css=&#8221;&#8221;]En cas de gastro-ent\u00e9rite aigu\u00eb non compliqu\u00e9e, les antibiotiques ne sont g\u00e9n\u00e9ralement pas indiqu\u00e9s. Un traitement peut n\u00e9anmoins \u00eatre n\u00e9cessaire lors d\u2019infections s\u00e9v\u00e8res, tant chez les patients immunocomp\u00e9tents qu\u2019immunod\u00e9prim\u00e9s ou appartenant \u00e0 d\u2019autres groupes \u00e0 risque. Il est donc essentiel de tenir compte des r\u00e9sistances aux antibiotiques oraux les plus utilis\u00e9s.<\/p>\n<p>Chez\u00a0Campylobacter spp., la r\u00e9sistance \u00e0 la ciprofloxacine reste \u00e9lev\u00e9e (53 %), bien qu\u2019un peu inf\u00e9rieure \u00e0 celle de 2018 (62 %). La r\u00e9sistance \u00e0 l\u2019azithromycine demeure faible (5 %), ce qui en fait un choix empirique appropri\u00e9.<br \/>\nPour\u00a0Salmonella spp., la r\u00e9sistance \u00e0 la ciprofloxacine est pass\u00e9e de 6 % \u00e0 18 %. Chez\u00a0Shigella spp., elle reste tr\u00e8s \u00e9lev\u00e9e (40 %), tandis qu\u2019elle demeure faible pour\u00a0Yersinia enterocolitica\u00a0(1 %).<br \/>\nIl n\u2019existe pas de directives pour l\u2019interpr\u00e9tation de la sensibilit\u00e9 \u00e0 l\u2019azithromycine pour ces trois pathog\u00e8nes, et donc pas de chiffres officiels de r\u00e9sistance. Si un traitement antibiotique s\u2019av\u00e8re n\u00e9cessaire, l\u2019azithromycine peut n\u00e9anmoins \u00eatre utilis\u00e9e de mani\u00e8re empirique.[\/vc_column_text][vc_single_image image=&#8221;48654&#8243; img_size=&#8221;Full&#8221; alignment=&#8221;center&#8221; css=&#8221;&#8221;][vc_column_text css=&#8221;&#8221;]<strong><em>Tableau 2 : R\u00e9sistance aux antibiotiques des ent\u00e9ropathog\u00e8nes<\/em><\/strong><em><br \/>\nP\u00e9riode : ao\u00fbt 2024 \u2013 ao\u00fbt 2025 versus janvier \u2013 d\u00e9cembre 2018<\/em>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner css=&#8221;.vc_custom_1753170005305{margin-bottom: -1% !important;}&#8221;][vc_column_inner][vc_column_text css=&#8221;&#8221; el_class=&#8221;list-plus&#8221;]<strong>Attention<\/strong> :\u00a0en cas de suspicion ou de d\u00e9tection d\u2019une infection \u00e0\u00a0STEC \/ E. coli O157, le traitement antibiotique est contre-indiqu\u00e9, car il peut augmenter le risque de d\u00e9velopper un\u00a0SHU (syndrome h\u00e9molytique et ur\u00e9mique). Pour en savoir plus, consultez <a href=\"https:\/\/www.lkolmc.be\/fr\/escherichia-coli-productrice-de-shiga-toxines-stec-caracteristiques-transmission-et-diagnostic\/\">cet article<\/a>.[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row][vc_column][vc_row_inner css=&#8221;.vc_custom_1761118345461{margin-bottom: -1% !important;}&#8221; el_id=&#8221;Conclusion&#8221;][vc_column_inner][vc_column_text css=&#8221;&#8221; el_class=&#8221;list-plus&#8221;][\/vc_column_text][vc_column_text css=&#8221;&#8221; el_class=&#8221;box&#8221;]<\/p>\n<h2>Conclusion<\/h2>\n<ul>\n<li>Campylobacter spp. demeure le principal pathog\u00e8ne f\u00e9cal.<\/li>\n<li>Lorsque les antibiotiques sont indiqu\u00e9s dans le cadre d\u2019une gastro-ent\u00e9rite aigu\u00eb, l\u2019azithromycine reste le traitement empirique de choix. Commencez le traitement uniquement apr\u00e8s le pr\u00e9l\u00e8vement d\u2019un \u00e9chantillon de selles.<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row][vc_column][vc_row_inner css=&#8221;.vc_custom_1753170005305{margin-bottom: -1% !important;}&#8221;][vc_column_inner][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Alors que l\u2019automne a d\u00e9but\u00e9 et que la saison des barbecues touche officiellement \u00e0 sa fin, nous souhaitons vous pr\u00e9senter un aper\u00e7u des agents ent\u00e9ropathog\u00e8nes isol\u00e9s dans nos laboratoires \u00e0 partir de cultures de selles au cours de l\u2019ann\u00e9e \u00e9coul\u00e9e (2024\u20132025).<\/p>\n","protected":false},"author":10124,"featured_media":48412,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[210,142,141],"tags":[],"class_list":["post-48368","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-home2-fr","category-informations","category-nouvelles"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.7 - 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